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Coffee matched to your roasting or brewing needs

Start with green beans, roasted coffee or a Turkish coffee preparation. Describe your application and acceptance criteria so the product request is clear from the outset.

Prepare a Coffee enquiryView product guides ↓

Roasted coffee beans from the existing Kahveci image collection
Existing roasted-coffee reference image. Appearance does not establish bean origin, roast profile, cup score or the quality of a proposed lot.

What to specify before requesting a quote

Green beans for roasters

Specify species, required origin and processing method. Include screen or defect criteria, moisture requirements and the sample-roasting or cupping protocol you use to assess a proposed lot.

Roasted beans or ground coffee

Describe the brewing method, preferred sensory profile and whether you need whole beans or a particular grind. Request the proposed roast specification, roast-date information and packing details for evaluation.

Turkish coffee requirements

State your required blend, grind and brewing method, plus retail or food-service pack needs. Turkish coffee describes a preparation style; it does not by itself identify where the beans were grown.

Your enquiry checklist

Include these details in the notes field of the enquiry form:

Prepare a Coffee enquiry

Published product guides

Cover of Kahveci coffee customer introduction

Kahveci coffee customer introduction

Read the existing bilingual introduction before preparing a product enquiry. It introduces the range and enquiry process; it is not a lot specification, cup-score certificate or current offer.

English / Turkish · 2 pages

Read guide · Original PDF

Reference information for preparing an enquiry. Product specification, suitability, origin, packing and commercial terms require written confirmation for the proposed supply. Published guides do not replace a current technical data sheet or lot-specific certificate of analysis.

Before you approve a product

Does a Turkish blend mean the beans were grown in Türkiye?

No. Ask for the bean-growing origin separately from the location of blending, roasting, grinding or packing. Confirm the proposed product’s traceability documents.

Can I compare lots using a specialty label alone?

Agree the species, origin, process and evaluation protocol. Request any claimed score with its method, date and lot reference; assess the sample against your own requirements before approval.

Explore the specialist product site →How to buyAll product documents

Updated 18 October 2026 · TSARA Trade

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